Sponsored by Bespoke Cigars.

Location: This review was made outdoors during a chilly evening. 5°C.

Wrapper: Light milk chocolate wrapper, oily, smooth and slightly showing veins.

Construction: Firm but still giving.

Cold draw: Hay and wheat.

1st third: Initial tastes is a dark roasted coffee not strong but heavy, 72% dark chocolate of the better kind with more character and bitterness lurking in the back. There is a oak wood covering the inside of the mouth like a barrel. All flavours are infused with wood.

2nd third: Steady on the same flavours from previous part, a slight sweetness like cane sugar in the aftertaste. But mostly the same.

The burn: White crisp and stable. Decent straight burn.

Smoke: Light draw, voluminous white smoke, medium heat.

3rd third: Pretty much the same, a little bit more intense on the flavours but still very enjoyable.

Conclusion: Works great with a cup of coffee in the afternoon.

Result: In my book this is a 88 point cigar.

/Cigarmaster André