Gifted by Maya Selva Cigars.

Location: This review was made outdoors during an sunny and windy afternoon, with 12°C.

Wrapper: Milk chocolate, silky smooth with tiny veins.

Construction: Firm even feel.

Cold draw: Milk chocolate, light wood and hay.

1st third: Starts with a nutty, creamy wiener melange coffee note. There is also a note of wood in the background.

2nd third: In the second part there are hints of a little spicy wood. Like a sandalwood but also not as dry. Otherwise it keeps the flavours from part one.

The burn: Burns steady and sharp with a white stable but a little flaky ash.

Smoke: Voluminous white smoke with a cool feeling on the tounge and a light draw.

3rd third: Keeps the same nutty coffee flavours from before all the way through.

Conclusion: A good afternoon cigar when you want to enjoy a cup of café au lait with your favourite French pastry. I would go for a pain au chocolate.

Result: In my book this is an 89 point cigar.

/Cigarmaster André